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Friday, February 14, 2020

The Brownies

Ingredients
  • ½ cup + 2 tbsp (a total of 10 tbsp) salted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • ½ cup melted chocolate chips
  • ¾ cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • ½ tsp salt
  • 1 cup chocolate chips

 Instructions
  1. Preheat oven to 350°F. Line a 9x9 pan with parchment paper.
  2. Pour melted butter into a large mixing bowl. Whisk in sugar by hand until smooth, 30 seconds.
  3. Add in eggs and vanilla extract. Whisk 1 minute.
  4. Whisk in melted chocolate until combined and smooth.
  5. Use a rubber spatula to stir in flour, cocoa powder, and salt until just combined. Stir in whole chocolate chips.
  6. Pour into prepared pan and smooth out.
  7. Bake in the preheated oven for 30 minutes. Let cool in pan 30 minutes before slicing.
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Original recipe: The Stay at Home Chef
Posted by Piera
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